Household Books Published in Britain: all volumes

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LEAR, Mrs Henrietta Louisa Sidney   1824-1896

The author's maiden name was Farrer. She wrote and edited several books on religious themes including biographies of church figures.

  • A Lenten cookery book
  • Subjects: fasting, cookery for,

    • 1. A Lenten | cookery book, | being nearly | 200 maigre recipes. | Edited by | Mrs. Sidney Lear.
      London and Oxford: A. R. Mowbray and Co; nd
      15.0 x 10.5 cm   Pp [1-2] tp, [i] ii [iii] iv-vi, [1] 2-70   Purple cloth  
      GB:   LB micro OB   LoEN   OB   *OPo(F)  

      There are 194 numbered recipes for seasons of abstinence. The recipes use fish and shellfish but no meat. LB, LoEN and OB date the book [1876]. The OB copy is bound in brown cloth.

  • Maigre cookery
  • Subjects: fasting, cookery for,

    • 1. Maigre cookery | edited by | H. L. Sidney Lear
      London: Rivingtons; 1884
      14.5 x 10.0 cm   Pp [i-v] vi [vii] viii-xvi, [1] 2-96   Green cloth  
      GB:   *LG   LL   LoEN   WYoLU(B)  
      US:   NNNAM  

      The text contains 247 numbered recipes. A notice on pages v-vi states, "Two or three years ago this little book was published containing a good many maigre recipes... It is now re-edited in a different shape, and with the addition of a good many more, chiefly Italian recipes. Some few, not strictly maigre in their preparation, have been added, because the collection has been found useful, not merely for maigre seasons, but for invalids and for savoury dinner dishes.'

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