Household Books Published in Britain: all volumes


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MACPHERSON, Rev. Hugh Alexander, Cameron of Lochiel, Viscount Ebrington and Alexander Innes Shand   


For more information about the "Fur and feather series" see under the series title.

  • Red deer
  • Subjects: game, cooking with,

    • 1. Red deer | natural history | by the Rev. H. A. MacPherson | deer-stalking | by Cameron of Lochiel | stag-hunting | by Viscount Ebrington | cookery | by Alexander Innes Shand | Illustrations by J. Charlton and A. Thorburn
      London, New York and Bombay: Longmans, Green and Co; 1896
      19.0 x 12.5 cm   Pp [i-v] vi [vii] viii [ix-x], [1-3] 4-320, [1] 2-32 publ ads   [5s on verso of ht]   Tp illus of doe and fawn, 8 pls incl frontis  
      GB:   LB   LWel   *LoEN   OB   WYoLCe  
      US:   MLy   OrU   PSt   CU   FMU   OKentU   IaU   MH   CSmH  

      "The cookery of venison' by Shand is on pages 284-320.
      WYoLCe holds two copies, one of which is bound in the usual brown cloth. The other (like "The pheasant' by MacPherson {{et al}} at WYoLCe) is number 14 of the large paper, limited edition of 157, and is bound in light green cloth.


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