Household Books Published in Britain: all volumes


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ANGLO-AMERICAN COOKERY BOOK   


  • The Anglo-American cookery book
  • Subjects: cornflour, cooking with, desserts, promotional,

    • 1. The | Anglo-American | cookery | book. [Cover-title]
      London: Corn Products Co Ltd; nd
      15.5 x 12.0 cm   Pp [1] 2-32   Paper with sheaf of corn on front  
      GB:   *OB  

      This book was published to promote the use of Oswego Cornflour which features as an ingredient in every recipe. All the recipes are for desserts. OB dates this publication [1904].


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