Household Books Published in Britain: all volumes

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BURRILL, Katharine and Annie M. Booth   

Katharine Burrill wrote an essay called "Cooking and cooks' in her book "Corner stones' (published in London by J. M. Dent and Co in 1904 and 1907, and in New York by E. P. Dutton and Co in 1904) in which she comments on British cooking and eating habits. Firmly in favour of the Sunday roast of beef, she states on page 179, "However cosmopolitan we may feel during the week, we like to feel British on Sunday."

  • The amateur cook
  • Subjects: general,

    • 1. The | amateur | cook | by | Katharine | Burrill. | author | of | "Corner | Stones" | & Annie. M. | Booth. | author | of | "Simple | Cookery" | Illustrated | by | Mabel. L. | Attwell.
      London and Edinburgh: W. and R. Chambers Ltd; nd
      19.0 x 14.0 cm   Pp [1-2] tp, [i-iii] iv [v-viii], [1] 2-296   Green cloth with image on front of woman running for a pot boiling over  
      GB:   LB   LWel   LoEN   OB   *OPo(F)   WYoLU(B)  

      The text is written in a narrative style. All the libraries cited as locations date the book [1905] except for OB which dates it [1906].% American editions: Axford 8, Bitting 622 and NUCat list an undated edition published in New York by Frederick A. Stokes Co, copies of which are in MB, DLC, OC, CtY and NNNAM.

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