Household Books Published in Britain: all volumes
EVERARD, Mary A.
- The handy dictionary of cookery
The | handy dictionary | of | cookery. | Containing | about five hundred valuable recipes. | By | Mary A. Everard, | Diplo3mee of the Edinburgh School of Cookery. | With illustrations.
London: James Nisbet and Co; 1886
18.0 x 12.0 cm Pp [i-vi],  2-195, [i] blank,  2-4 publ ads Brown cloth
GB: LB micro OB *LoEN OB
There are no illustrations in the text. "With illustrations' on the title-page must refer to the twelve dishes depicted in the frontispiece.
The introduction is signed "M. A. Everard. Sibsey, Boston, Lincolnshire, August 1886.' The recipes are arranged alphabetically from "Apple fritters" to "Zephyr of rabbit'.
[Title as 1886] | Third edition.
London: James Nisbet and Co; nd
18.5 x 12.0 cm Pp [iii-ix] x-xvi,  2-195, [i-v] publ ads Blue cloth
A recipe has been cut out of page 113 in the LWel copy.% 1009
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