Household Books Published in Britain: all volumes


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GARRETT, Theodore Francis   


  • A book of practical recipes for the use of Palmine
  • Subjects: promotional,

    • 1. A book of | practical recipes | for the use of | Palmine | a pure vegetable butter, | of highest dietetic and culinary value, | by | Theodore F. Garrett, B.Sc., &c., | food specialist, cook, and analyst. | Author of the "Encyclopaedia of Practical Cookery" | and numerous other works on foods and kindred subjects. | Price sixpence.
      London: The Vegetable Butter Co; 1909
      18.0 x 12.0 cm   Pp [1-5] 6-64   6d   Brown paper with lady setting table on front  
      GB:   *Priv coll  

      A section about Palmine is signed and dated December 1908 by the author.

  • The encyclopaedia of practical cookery
    • 1. The | encyclopaedia | of | practical cookery: | a complete dictionary of all pertaining to the art of | cookery and table service. | Including original modern receipts for all kinds of dishes for general, occasional, | and exceptional use; the making of every description of table confectionery; | the home manufacture of wines, liqueurs, and table waters; the laying, | decorating, and preparing of banquets, wedding breakfasts, luncheons, | boating baskets, &c.; the care and good management of | the cellar, butler's pantry, larder, ice rooms and chests, &c. | Illustrated with coloured plates and engravings, by Harold Furniss, | George Gruikshank, W. Munn Andrew, and others. | Edited by | Theodore Francis Garrett, | author of "The Chef's Memoranda," "Plain and Artistic Cookery," "Little-known Foods," "Ice and Ice-Making," "The | Manufacture of British Winws, &c.," "Ball Suppers and Their Service," "Wine Adulteration," "Savoury Suppers," | "Muffins and Crumpets," "Sandwiches," "American Drinks," "Confectionery," "Notes on Curries," | "Loving-Cups," "Antiquity of Cheese," "Good coffee," "Lives of Famous Cooks," and numerous | other serial and special papers in technical and domestic publications. ... Missing material after this point...

      The detailed records of this book were lost in DRI3.STATUS.ascii

    • 2. — The | encyclopaedia | of | practical cookery: [No. 2] Missing information in master file.

      The detailed records of this book were lost in DRI3.STATUS.ascii

    • 3. — The | encyclopaedia | of | practical cookery: [No. 3] Missing information in master file.

      The detailed records of this book were lost in DRI3.STATUS.ascii

    • 4. — The | encyclopaedia | of | practical cookery: [No. 4] Missing information in master file.

      The detailed records of this book were lost in DRI3.STATUS.ascii

    • 5. — The | encyclopaedia | of | practical cookery: [No. 5] Missing information in master file.

      The detailed records of this book were lost in DRI3.STATUS.ascii

    • 6. — The | encyclopaedia | of | practical cookery: [No. 6] Missing information in master file.

      The detailed records of this book were lost in DRI3.STATUS.ascii

    • 7. — The | encyclopaedia | of | practical cookery: [No. 7] Missing information in master file.

      The detailed records of this book were lost in DRI3.STATUS.ascii

    • 8. — The | encyclopaedia | of | practical cookery: [No. 8] Missing information in master file.

      The detailed records of this book were lost in DRI3.STATUS.ascii

    • 9. — The | encyclopaedia | of | practical cookery: [No. 9] Missing information in master file.

      The detailed records of this book were lost in DRI3.STATUS.ascii


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