Household Books Published in Britain: all volumes


Previous | Next

JAR., W.   flourished 1768 [see GREY (or DE GREY), Elizabeth, Countess of Kent. AAAA JENKS, JAMES]


  • The complete cook: teaching the art of cookery in all its branches
  • Subjects: cookery, health, medicine, wine,

    • 1. The complete cook: teaching the art of cookery in all its branches; . . . and dishes for Lent and fast-days, . . . with an appendix teaching the art of making wine . . . and receipts for preserving and restoring health. etc.
      London: printed for E. and C. Dilly   1768
      17 cm.   xx, 364 p.  
      GB:   ENLS*   LBL  
      US:   DCLC   KMK   NYPL  

      --another ed. Dublin: printed by J. Potts for J. Williams, 1769. --: NNNAM
      NAMES of WOMEN. Abigail Damaris Jane Phyllis Alice Deborah Joan Prifcilla Agnes Diana Ifabel Prudence Amelia Dinah Judith Rachel Arabella Dorothy Laura Rebecca Barbara Eleanor Louifa Rofamond Beatrice Elizabeth Lucy Rofe Betty Efther Lucretia Sarah Bridget Flora Magdalen Sophia Caroline Frances Margaret Sufanna Cecily Gertrude Mary Therefa Charlot Grace Martha Urfula Chriftian Hellen Maud Conftance Henrietta Penelope The above reproduction shows the girls' names which Madam Johnson thought worthy of inclusion in her compendium of useful and universal knowledge (see entry below, Note 1)

      Bitting, p. 245; Oxford, pp. 97-8


Previous | Next