Household Books Published in Britain: all volumes
SAWTELLE, Henrietta L.
- What one can do with a chafing-dish
What one can do with | a chafing-dish | a guide for amateur cooks | by H. L. S. | New revised and enlarged edition | Twentieth thousand
New York and London: G. P. Putnam's Sons, The Knickerbocker Press; nd
14.5 x 21.5 cm Pp [i-ii] tp, 1-150 Yellow paper covered boards with seated woman lifting lid of steaming chafing-dish on front
GB: LB destroyed *LWel
Printed on the verso of the title-page is "Copyright, 1889 by H. L. Sawtelle < Copyright, 1890 by John Ireland < Copyright, 1896 by John Ireland". LB dates this edition .% American editions: NUCat lists a second edition, New York: J. Ireland, 1890; a fourth edition, New York: J. Ireland, 1892; and a new revised and enlarged edition, New York: J. Ireland, 1896. MCR reports an edition dated 1891 in its holdings.
Subjects: chafing-dish, cooking with a,
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