Household Books Published in Britain: all volumes


Entrees of meat, game and poultry with sauces

By JACK, Miss Florence B.

subjects: entrees,

  • 1. Entrees of | meat, game, & poultry | with sauces | Domestic art series | By Florence B. Jack | author of the "Art of Laundry Work," | "Cooking for Invalids," etc. etc.
    London and Edinburgh: T. C. and E. C. Jack; 1904
    16.0 x 12.0 cm   Pp [1-127], [i] ad   [1s on binding]   Green cloth
    GB:   LoEN   OB   *OPo(F)  
    US:   ICJ  

    This is No. 6 in the "Domestic arts series'. There are 125 numbered recipes.