Household Books Published in Britain: all volumes
Entrees of meat, game and poultry with sauces
Entrees of | meat, game, & poultry | with sauces | Domestic art series | By Florence B. Jack | author of the "Art of Laundry Work," | "Cooking for Invalids," etc. etc.
London and Edinburgh: T. C. and E. C. Jack; 1904
16.0 x 12.0 cm Pp [1-127], [i] ad [1s on binding] Green cloth
GB: LoEN OB *OPo(F)
This is No. 6 in the "Domestic arts series'. There are 125 numbered recipes.