Household Books Published in Britain: all volumes


Fifty dinners

By KENNY-HERBERT, Colonel Arthur Robert

subjects: meals, dinner, menus,

  • 1. Fifty dinners | by | A. Kenney Herbert | ("Wyvern") | "Cordon Rouge," author of "Fifty Breakfasts," | "Commonsense Cookery," etc.
    London and New York: Edward Arnold; [1895]
    18.0 x 11.5 cm   Pp [1-2] ads, [i-iv], 1-188, [i-ii] ads   Maroon cloth
    GB:   *LB   LCF   LWel   OB   WYoLU(B)  
    US:   DLC   NIC(HA)   WU  

    The introduction is dated London, 1 July 1895. There are fifty menus each followed by the corresponding recipes.
    LCF has a copy with publisher's advertisements dated November 1896. The pagination runs [1-2] ad, [i-iv], 1-188, [i-ii] ads, [1] 2-32 [33-34] ads.

  • 2. — [Title as [1895]] | Second edition
    London: Edward Arnold; nd
    18.0 x 12.0 cm   Pp [1-2] ad, [i-iv], 1-188, [i-ii] ad, 1-31 [32-34] ads   [2s 6d on p 24 of ads]   Maroon cloth
    GB:   Priv coll   LL   LWel   *OPo(F)  
    US:   NNNAM  

    The publisher's advertisements following page 188 are dated September 1902.
    A British private collector owns a copy with publisher's advertisements dated March 1905. The pagination runs [i-iv], 1-188, [1] 2-16 publ ads.% 2313

  • 3. — [Title as [1895]] | Third impression
    London: Edward Arnold; nd
    18.0 x 12.0 cm   Pp [i-iv], 1-188   Maroon cloth
    GB:   *LWel  

  • 4. — [Another edition, fourth impression]

    JCCat 6 lists the fourth impression.% 2314a