Practical vegetarian cookery

By WACHTMEISTER, Countess Constance and Kate Buffington Davis

• 1186.1 Practical | vegetarian cookery | Editors | The Countess Constance Wachtmeister | Kate Buffington Davis
  For sale by: Mercury Publ Co, San Francisco; Theosophical Book Concern, Chicago; Theosophical Publ Co, New York; K. Buffington Davis, Minneapolis; and Theosophical Publ Co, London, England; [copyright 1897]
  18.5 x 12.0 cm   Pp [1-2] tp, [i] ii-vi index, [1-5] 6-179, [i-vii] ads   Very attractive green cloth with silver mushrooms on front
  Bib:   A330   B481  
  GB:   LWel   MCe  
  US:   *DLC  
  

  The following quotation appears on the title-page: ""Thus the King's will is: There hath been slaughter for the sacrifice and slaying for the meat, but henceforth none shall spill the blood of life nor taste of flesh, seeing that knowledge grows, and life is one, and mercy cometh to the merciful." # Light of Asia." The introduction on pages 3-4 is a short account of vegetarianism from a theosophical standpoint.