Household Books Published in Britain: all volumes
Pike and perch
Pike and perch | by | William Senior | ("Redspinner," Editor of "The Field") | with chapters by | "John Bickerdyke" and W. H. Pope | cookery | by | Alexander Innes Shand | Illustrated by George Roller and from photographs
London, New York and Bombay: Longmans, Green and Co; 1900
19.0 x 12.5 cm Pp [1-2] ht, [i-iii] iv [v] vi [vii-viii], [1-3] 4-279, [i] blank,  2-32 [5s in ad on p ii] Brown cloth with hare on front
GB: LB LoEN OB *OPo(F)
US: NjP CtY WaU NIC CU MH MB CSmH
Shand wrote pages 259-279 on the cooking of pike and perch.
[Another edition, 1912]
ICJ holds London, New York [etc]: Longmans, Green and Co, 1912.