Household Books Published in Britain: all volumes


Murell's second booke of cookerie

By Murrell, John

subjects: confectionary, cookery,

  • 1. The / second / booke / cookerie. // Wherein is set forth the newest / and most commendable fashion of / dressing, boyling, sourcing, or roast- / ing, all manner either flesh, fish, / or any kinde of fowle. // Together with an exact order of ma / king kickshawes, or made-dishes, of any / fashion, fit to beautifie either Noble- / mans or Gentle-mans table. // All set forth according to the now new / English and French fashion. / by / John Murrell. // The fifth impression.
    John Marriot   1638
    [i-iv] 1-188 [189-202]   8o A-N8
    GB:   LB  

    Printed to follow "A New Booke of Cookerie" (1638).
    [F5] Title-page
    [F6] Dedication: To the right worshipfullÉ Lady Browne, wife of John Browne.
    Note: 'kickshawes' = derived from 'quelque choses'.