Household Books Published in Britain: all volumes


Soups, broths, purees

By ALLEN, Miss Mary L.

subjects: soups,

  • 1. Soups, broths, purees | with | directions how to prepare them | easily and economically. | By | Miss M. L. Allen | (Mrs. A. Macaire) | author of "Breakfast Dishes," "Savouries and Sweets," etc., etc
    London: J. S. Virtue and Co; 1894
    16.5 x 10.0 cm   Pp [1-2] ads, [i-vii] viii-xi [xii-xiii] xiv-xv [xvi], [17] 18-76, [i-vi] ads  
    GB:   LB   LWel   LoEN   OB   *OPo(F)   WYoLU(B)  

    There are two copies of this work at OPo(F). One is bound in grey paper with the price of 1s and a floral design on the front. The other is bound in paper covered boards with a floral pattern.

  • 2. — [Title as 1894]
    London: H. Virtue and Co Ltd; 1900
    16.5 x 10.0 cm   Pp [i-vii] viii-xi [xii-xiii] xiv-xv [xvi], [17] 18-76, [i-iv] ads   Paper covered boards with a floral pattern
    GB:   *LG