Household Books Published in Britain: all volumes


Entrees

By BEATY-POWNALL, Mrs S.

subjects: entrees,

  • 1. The "Queen" cookery books. | No. 4. | Entrees. | Collected and described by | S. Beaty-Pownall, | Departmental Editor "Housewife and Cuisine," Queen newspaper | and author of "A Book of Sauces."
    London: Horace Cox; 1900
    16.5 x 10.0 cm   Pp [i-viii], [1] 2-252   [1s on binding]   20 num illus
    GB:   *LCF   LoEN   OB  

    The preface is dated January 1900.

  • 2. — [Title as 1900 except there is a comma after "newspaper'] | Second edition.
    London: Horace Cox; 1901
    16.5 x 10.0 cm   Pp [i-viii], [1] 2-252   [1s on binding]   20 num illus
    GB:   *Priv coll  

    The preface is dated February 1901.% 0139

  • 3. — [Title as 1900] | Third edition.
    London: Horace Cox; 1904
    16.0 x 10.5 cm   Pp [i-viii], [1] 2-252   [1s on binding]   20 num illus
    GB:   LWel   *OPo(F)  
    US:   NN  

    The preface is dated June 1904.% 0140

  • 4. — [Title as 1901] | Third edition.
    London: Horace Cox; 1911
    16.5 x 10.5 cm   Pp [i-viii], [1] 2-252   [1s]   20 num illus
    GB:   LB   *OPo(F)  

    The preface is undated. Both the 1904 and 1911 editions are numbered as the third edition.% 0141