Household Books Published in Britain: all volumes

Bonnes bouches


subjects: cuisines of various countries,

  • 1. Bonnes bouches: | a collection of recipes | of | choice dishes of various nationalities. | By one who has tested them.
    London: Remington and Co; 1882
    16.5 x 10.0 cm   Pp [i-iii] iv [v] vi, [1] 2-134   Green cloth
    GB:   LB micro OB   *LoEN   OB  

    Includes recipes from Roumania, Greece, Turkey, France, Germany, Italy and Russia.