Household Books Published in Britain: all volumes


One hundred and one methods of cooking poultry

By CHLOE, Aunt

subjects: poultry, cooking with,

  • 1. One hundred and one methods | of | cooking poultry | with | hints on selection, trussing, and carving | by Aunt Chloe
    London: J. S. Virtue and Co Ltd; 1888
    GB:   Priv coll  

    The title transcription and imprint are taken from a photocopy of the title-page of a private collector's copy.

  • 2. — [Title as first edition] | Second edition
    London: J. S. Virtue and Co Ltd; 1888
    16.5 x 10.0 cm   Pp [i-vii] viii, [9] 10-89, [i] blank, 1-6 publ ads   White paper covered boards with floral pattern
    GB:   LB destroyed   *LG   LoEN   OB  

    This is the second of two editions published in 1888. The OB copy is bound in white paper with the price of 1s and a floral design on the front.% 1030