Household Books Published in Britain: all volumes


New high-class cookery, with game recipes

By CLARKE, Mrs Edith

  • 1. The National | Training School of Cookery, | and Other Subjects of Domestic Economy, | Buckingham Palace Road, S.W. | High-class cookery | recipes, | as taught in the school. | By | Mrs. Charles Clarke, | the Lady Superintendent. | Ninth edition. [bound with an edition, probably the first, of "New high-class cookery, with game recipes"]
    London: printed and published for the Lady Superintendent of the National Training School of Cookery by William Clowes and Sons Ltd; 1904
    18.0 x 12.0 cm   [7s 6d on binding]   Green cloth
    GB:   *Priv coll  

    The cover-title is "High-class cookery recipes"; "New high-class cookery, with game recipes" is not cited on the binding. The title-page introducing "New high-class cookery, with game recipes" appears to be missing from the copy examined; however, the edition is probably the first of 1896 since 154 pages of text make up this section of the volume.% 1058a

  • 2. — The National | Training School of Cookery, | and Other Subjects of Domestic Economy, | Buckingham Palace Road, S.W. | High-class cookery | recipes, | as taught in the school. | By | Mrs. Charles Clarke, | Principal. | Eleventh edition. [bound with] The National | Training School of Cookery, | Buckingham Palace Road, S.W. | New high-class cookery, | with | game recipes, | as taught in the school. | By | Mrs. Charles Clarke, the Lady Superintendent. | Second edition.
    1907
    18.0 x 11.5 cm   Pp [1-4] ads, [i-iii] iv [v] vi-ix [x] xi-xiii [xiv], [1] 2-294, [1-2] ads, [i-iii] iv, [1-3] 4-170, [i-iii] ads   [7s 6d on binding]   Green cloth
    GB:   *LCS   NtCo  

    The cover-title is "High-class cookery recipes"; "New high-class cookery" is not cited on the binding.% 1059

  • 3. — [Another edition, the twelfth edition of "High-class cookery recipes", 1912, bound with the third edition of "New high-class cookery', 1912]
    US:   NNNAM missing  

  • 4. — The National | Training School of Cookery | and Other Subjects of Domestic Economy, | Buckingham Palace Road, S.W. 1. | High-class cookery | recipes, | as taught in the school. | By | Mrs. Charles Clarke, | late Principal. | New (revised) edition | incorporating | fourteenth edition of High-class Cookery Recipes and fourth edition | of New High-class Cookery, with Game Recipes.
    London: William Clowes and Sons Ltd; 1921
    18.0 x 12.0 cm   Pp [i-iii] iv [v] vi-ix [x] xi-xiii [xiv], [1] 2-459 [460]   [10s 6d on binding]   Green cloth
    GB:   LB destroyed   *LoEN   OB  

  • 5. — [Another edition, 1926]

    EngCat cites a new, revised edition of "High-class cookery recipes as taught in the school" published in 1926 at the price of 10s 6d net and having 473 pages.% 1061a