Household Books Published in Britain: all volumes


Easy French sweets for English cooks

By PRAGA, Mrs Alfred

subjects: desserts, france, cookery of,

  • 1. Easy French sweets | for | English cooks | by | Mrs. Alfred Praga | author of | "Easy French Dishes for English Cooks," | "How to Furnish Well and Cheaply," | &c. &c.
    London: George Newnes Ltd; 1901
    17.5 x 11.5 cm   Pp [1-4] ads, [i-vii] viii-xiii [xiv], [1-3] 4-199, [i] blank, [1] 2-32 [33-34] publ ads   Green cloth with woman carrying prepared dish on front
    GB:   LB   *LoEN   OB  

    The first part of the text covers cold sweets; the second part, hot sweets. Each recipe is listed in the contents and described in parentheses as medium cost, cheap, very cheap or expensive.