HANDBOOKS OF PRACTICAL GARDENING
By HANDBOOKS OF PRACTICAL GARDENING
Of the many books in this series edited by Dr Harry Roberts only the following have enough cookery information to justify inclusion in the bibliography: No. 1 "The book of asparagus" by Charles Ilott and Dr Harry Roberts; No. 6 "The book of the apple" by Harry Higgott Thomas and Dr Harry Roberts; No. 7 "The book of vegetables" and No. 20 "The book of rarer vegetables", both by George Wythes and Dr Harry Roberts; No. 12 "The book of herbs" by Lady Rosalind Lucy Northcote; and "The book of fruit bottling" by Edith Bradley and Miss May Crooke.