Household Books Published in Britain: all volumes

Cassell's universal cookery book

By HERITAGE, Miss Lizzie

  • 1. Cassell's | universal cookery book | by | Lizzie Heritage | holder of First-Class Diplomas in Cookery and Domestic Economy | with an introduction by | J. L. W. Thudichum, M.D., F.R.C.P. | author of "The Spirit of Cookery," etc. | Including | twelve coloured plates | (drawn from specially-prepared dishes) | and illustrations in the text
    London, Paris, New York and Melbourne: Cassell and Co Ltd; 1901
    19.5 x 12.5 cm   Pp [iii-vii] viii-ix [x-xi] xii-xiv [xv-xvii] xviii-lxxi [lxxii], [1] 2-1,328   Rebound
    GB:   Priv coll   LB micro OB   *LoEN   OB  

    This is a retitled edition of "Cassell's new universal cookery book'. Pages lxii-lxxi of the new introduction by Thudichum comprise a section called "A sketch of the historical literature of cookery'.
    The OB copy is the version issued in eleven monthly parts at 6d each, and retains the original paper binding for each part.
    The private collector's copy is quarter-bound in green leather and red cloth.