Household Books Published in Britain: all volumes
Tinned meats, fish, and fruits: and how to use them
subjects: tinned food, cooking with,
Tinned meats, fish, | and fruits: | and how to use them. | By the author of | "Supper Dishes for People with Small | Means," "Cheap Dinner Dishes," | etc., etc. | First edition. | Price sixpence.
Ipswich: Pawsey and Hayes; London: Simpkin and Marshall; nd
16.5 x 10.5 cm Pp [1-2] tp, [i-iii] iv-x [xi] xii-xiv,  16-50 6d Lacks binding
GB: LB destroyed *LoEN OB
The author is not named. There are 115 numbered recipes. LB, LoEN and OB date the book . The OB copy is bound in blue paper.