Household Books Published in Britain: all volumes
Twentieth century book of savoury dishes
Twentieth century | book of | savoury | dishes | by Lillie Miles ) (First Class Diplomee of the National Union). | Price sixpence nett. | Post free, sevenpence.
Bristol: T. and W. Goulding, Printers and Publishers; 1910
18.0 x 12.0 cm Pp [1-7] 8-48 6d Brown paper
GB: LB destroyed *OB
The text contains 150 numbered recipes under the chapter headings "Soups', "Fish', "Entrees', "Meats', "Savouries', "Omelettes and souffle2s', "Invalid dishes' and "Miscellaneous'.
[Another edition, second, 1921]
GB: LB destroyed
BMCat cites the second edition, Bristol: T. and W. Goulding, 1921, pages 48.% 5127