Household Books Published in Britain: all volumes


The best and most approved method of curing white-herrings

By BEST

subjects: fish, curing,

  • 1. The best and most approved method of curing white-herrings, and all kinds of white fish. Containing particular directions how to slit, gut, salt. etc. [by a trader in fish].
    London: printed for J. Davidson   1750
    21 cm.   28 p.  
    US:   CtY*   IU   MH