Household Books Published in Britain: all volumes
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The new and complete universal cook
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1.
The new and complete universal cook; or, young woman's best guide in the whole art of cookery . . . together with the whole art of pastry . . . to which are added many particulars.
London: printed for Alex. Hogg [c.1780]
70 p. frontis 6 d.
GB: LBL
1. The author described herself as 'Mrs. Ann Partridge, of Great George- Street, Westminster'.
2. The frontispiece (but nothing else) is identical to one used in another work printed for the same bookseller; see under later entry: PRICE, Elizabeth, The new, universal, and complete confectioner.
3. The British Library copy has been destroyed [Letter from BL Ref. Division to present compiler, dated 26 JuIy 1977].Oxford, p. 111