Household Books Published in Britain: all volumes


The complete baker

By STONE, JAMES

subjects: food, baking,

  • 1. The complete baker; or, a method of effectually raising a bushel of flour with a teaspoonful of barm. etc.
    Salisbury: printed for the author   [c.1770]
    18 cm.   iii, 9 p.   1 sh.  
    GB:   LBL*   MU(JR)  
    US:   CtY   ICJ  

    1. Scots Mag., vol. 33 (Feb. 1771), p. 93, confirms that the price of this pamphlet was 1 sh.