Household Books Published in Britain: all volumes

English bread book for domestic use

By Acton, Eliza

subjects: breadmaking,

  • 1. English Bread-Book for Domestic Use, Adapted to Families of every grade: Containing the Plainest and Most Minute Instructions to the Learner; Practical Receipts for many Varities of Bread; with Notices of the Present System of Adulteration, and its Consequences; and of the Improved Baking Processes and Institutions Established Abroad.

    see in Axford, L ; see in BLIC (1857 - 7955.a.34), (1990 - YK.1990.a.8029)