Household Books Published in Britain: all volumes


Cookery made easy

By Cookery made easy

subjects: cookery,

  • 1. Cookery made easy; or, The most plain and practical directions for properly cooking and serving-up all sorts of provisions ... By A Lady. 2nd ed., improved.
    [1844]
    17 cm   iv, 14-164   [1] leaf of plates

    See in BLIC (RB.23.a.2447); (also 1861 ed.)