Household Books Published in Britain: all volumes


French Domestic Cookery

By French Cookery

subjects: france, cookery of,

  • 1. French Domestic Cookery, combining economy with elegance, and adapted to the use of families of moderate fortune, by an English Physician.
    1825
    120

    See in BLIC [(1037.h.24), also 1846 ed.]; see in Axford, L