Household Books Published in Britain: all volumes

The menu cookery book


subjects: menus, general,

  • 1. The | menu cookery book, | for | "moderate people | with | moderate incomes.^` | By | Mary Davies.
    London: Richard Bentley and Son; 1885
    16.5 x 10.5 cm   Pp [i-ii] iii-v [vi] vii-li [lii], [1] 2-260, [i-vii] ads   [3s 6d on spine]   Brown cloth
    GB:   LB   *LoEN   OB   OPo(F)  
    US:   NcU  

    The author is cited as Mrs Watkin Davies on the spine. Pages vii-li comprise 100 menus and a list of supper dishes. These are followed by 696 numbered recipes on pages 1-243. Each recipe cited in a menu or in the list of supper dishes is keyed by a number to the correct recipe in the book.