Household Books Published in Britain: all volumes

In camp and kitchen

By YATES, Lucy Helen

subjects: out-of-doors cookery, emigrants, cookery for,

  • 1. In camp and | kitchen | a handy guide for emigrants | and settlers | by the author of | "The Successful Home Cook," etc
    London: Andrew Melrose; 1912
    16.5 x 10.5 cm   Pp [1-6] 7-128   Red cloth
    GB:   LB   LWel   LoEN   OB   *OPo(F)  
    US:   ICJ  

    Eight chapters follow the introduction: "Cooking in the open: elementary cooking apparatus", "The log-hut or camp kitchen", "Dealing with the stores: water, refuse, waste, etc", "The staff of life: bread; yeast, quick-bread, etc", "The day's food and work: food required, initial preparations", "Cooking of fish, meat and vegetables; the "reason why", etc", "Simplified cookery recipes" and "Practical hints for the handy man". The last chapter, "Practical hints for the handy man", includes instructions for treating mosquito stings and for preparing coffee substitutes from grains such as wheat and oats.