Household Books Published in Britain: all volumes


How to cook fish

By REED, Myrtle

subjects: fish,

  • 1. How to cook fish | by | Olive Green
    New York and London: G. P. Putnam's Sons, The Knickerbocker Press; 1908
    16.0 x 10.5 cm   Pp [1-2] publ ad, [i-ii] iii-v [vi], 1-522, [i-vi] publ ads   Blue gingham
    Bib:   B199  
    GB:   LoEN   *WYoLU(B)  
    US:   DLC   NIC   MB   OCl   ICJ   NN  

    The title-page is printed in red and black. This volume is listed opposite the title-page as No. 5 in "Putnam's homemaker series".