US:ICJ

Illinois, John Crerar Library

Books in this library: 299 (total of 317 editions)

book short-title [number of editions]

• "Please, M'm, the butcher!" [1]
• 100 simple cookery recipes [1]
• 365 chafing-dish recipes [1]
• 365 dishes for little cooks [1]
• 365 dishes of all nations [1]
• 365 puddings and pies [1]
• 365 vegetarian dishes [1]
• 366 menus [1]
• A B C of cookery for invalids [1]
• A bachelor's cupboard [1]
• A book of salads [1]
• A book of simples [1]
• A guide to modern cookery [1]
• A handbook of plain cookery [1]
• A la mode cookery [1]
• A manual of vegetarian cookery [1]
• A pocket dictionary of foods and culinary encyclopaedia [2]
• A practical guide to cookery in West Africa and the tropics [1]
• A proper newe booke of cokerye [1]
• A second Dudley book of cookery and other recipes [1]
• A thousand and one cookery recipes and kitchen hints [1]
• A war cookery book for the sick and wounded [1]
• A year's cookery [1]
• All about sweet-making [1]
• Alphabetical guide to sailors' cookery [2]
• American Indian corn (maize,) as a cheap, wholesome, and nutritious human food [2]
• An elementary text-book of British fungi [1]
• An olio of proved recipes and domestic wrinkles [1]
• Arcana Fairfaxiana manuscripta [1]
• Aristology or the art of dining [1]
• Beverages, past and present [1]
• Bread, cakes, and biscuits [1]
• Bread, cakes, buns and biscuits [1]
• Breakfast and savoury dishes [1]
• British edible fungi [1]
• British everyday cookery [1]
• Butler's modern practical confectioner [1]
• Cakes [1]
• Cakes and ale [1]
• Cakes: plain, rich and decorated [1]
• Camp cookery [1]
• Cassell's dictionary of cookery [1]
• Cassell's household cookery [1]
• Ceylon cookery [1]
• Cold meat and how to disguise it [1]
• Cold meat cookery [1]
• Comfort in small craft [1]
• Common-sense cookery for English households [1]
• Common-sense dietetics [1]
• Comprehensive cookery [1]
• Continental dishes for English tables [1]
• Cookery and housekeeping [1]
• Cookery for invalids and the convalescent [2]
• Cookery for the diabetic [2]
• Cookery for the middle classes [1]
• Cookery up-to-date [1]
• Cooking by gas [1]
• Cooking for health or plain cookery with health hints [1]
• Cooking for invalids in home and hospital [1]
• Cooking in stoneware [1]
• Cooking in stoneware (casserole cookery) and cooking in paper bags [1]
• Culinary herbs [1]
• Curries: and how to prepare them [1]
• Diet difficulties [1]
• Diet for the sick [1]
• Diet in illness and convalescence [1]
• Dinners in miniature [1]
• Dinners, a1 la franc5ais [1]
• Dishes and drinks [1]
• Dishes made without meat [1]
• Drinks of the world [1]
• Easy dishes for small incomes [1]
• Edible and poisonous mushrooms [1]
• Eggs [2]
• Eggs and omelets: how to cook them in 250 different ways [1]
• Elements of the theory and practice of cookery [2]
• English cookery books to the year 1850 [1]
• Entrees of meat, game and poultry with sauces [1]
• Everyday desserts [1]
• Everyday dinners [1]
• Everyday luncheons [1]
• Fancy ices [1]
• Fast-day cookery or meals without meat [1]
• Fish (Part I) [1]
• Fish (Part II) [1]
• Fish and fish entrees with appropriate sauces [1]
• Fish and how to cook it [1]
• Food and feeding [2]
• Food and flavor [1]
• Food for the tropics [1]
• Food in war time [1]
• French cookery for English homes [1]
• French household cooking [2]
• From sea to table [1]
• Gastronomy as a fine art [1]
• German cookery for the English kitchen [1]
• Good-living [1]
• Handbook of domestic science and household arts for use in elementary schools [1]
• Handbook of wholesome cookery [1]
• Harper's cook book encyclopaedia [1]
• High class cookery Book II [1]
• High-class and economical cookery recipes [2]
• High-class cookery Book I [1]
• Home-made beverages and American drinks [1]
• Home-made cakes and sweets [1]
• Home-made sweetmeats [1]
• Household cookery [1]
• Household cookery recipes [1]
• How to cook [1]
• How to cook eggs and omelets in 250 different ways [1]
• How to cook fish [1]
• How to cook for the sick and convalescent [1]
• How to cook meat and poultry [1]
• How to cook shell-fish [1]
• How to cook vegetables [1]
• How to cook vegetables [1]
• Ices, and how to make them [2]
• Ideal breakfast dishes, savouries and curries [1]
• In camp and kitchen [1]
• Indian dishes for English tables [1]
• Instruction in cookery [1]
• Invalid recipes [1]
• Invalids' dainties and decoctions [1]
• Italian recipes for food reformers [1]
• Jewish cookery book [1]
• Just for ourselves cookery book [1]
• Just use-it-up [1]
• Kettner's book of the table [1]
• King Edward's cookery book [1]
• Leaves from our Tuscan kitchen [1]
• Liverpool School of Cookery recipe book [1]
• Madge's book of cookery and home management [1]
• Manual of the principles of practical cookery [1]
• Meatless fare and Lenten cookery [1]
• Menus for every day of the year [1]
• More up-to-date and economical cookery [1]
• Mrs Edwards' cookery book [1]
• Mrs Rea's cookery book [1]
• Multum in parvo [1]
• Mushrooms and their cultivation [1]
• New vegetarian dishes [1]
• No animal food [1]
• Notes from a collector's catalogue [1]
• Old cookery books and ancient cuisine [2]
• One hundred and sixty culinary dainties [1]
• One thousand salads [1]
• One thousand simple soups [1]
• Our kitchen garden [1]
• Our viands [1]
• Paper-bag cookery [1]
• Pike and perch [1]
• Plain cookery recipes [1]
• Polytechnic cookery book [1]
• Popular breakfast dishes and savouries [1]
• Pot-luck [1]
• Potato cookery [1]
• Practical cookery [1]
• Practical cooking and dinner giving [1]
• Practical gastronomy: French menus [1]
• Practical household cookery [1]
• Practical household cookery [1]
• Practical vegetarian recipes [1]
• Principles of cooking [1]
• Puddings and sweets [1]
• Real cookery [1]
• Recherche2 entrees [1]
• Recherche2 luncheon and dinner sweets [1]
• Recherche2 side dishes for breakfast, luncheon, dinner and supper [1]
• Recipes from East and West [1]
• Reform cookery book [1]
• Salads, sandwiches, and savouries [1]
• Savouries for breakfast, luncheon and dinner [1]
• Savouries simplified [1]
• Savoury breakfast, dinner and supper dishes [1]
• Senn's culinary encyclopaedia [1]
• Sensible cookery [1]
• Sick-room cookery simplified [1]
• Simple Italian cookery [1]
• Simple confectionery [1]
• Simple continental dishes [1]
• Simple cookery [1]
• Simple cookery [1]
• Simple electric cookery [1]
• Six hundred recipes for meatless dishes [1]
• Snipe and woodcock [1]
• Soups, stocks and purees [1]
• Soyer's paper-bag cookery [1]
• Soyer's standard cookery [1]
• Still room cookery [1]
• Sweetmeat-making at home [1]
• Tasty entrees [1]
• Tea [1]
• Tempting dishes for small incomes [1]
• Tested and tried [1]
• The American salad book [1]
• The Broadlands cookery-book [1]
• The Dudley book of cookery and household recipes [1]
• The Franco-American cookery book [1]
• The Ingle-nook cookery book [1]
• The Jamaica cookery book [1]
• The Jungborn dietary [1]
• The Lancashire cookery book [1]
• The Majestic family cook-book [1]
• The animal food resources of different nations [1]
• The art of cookery past and present [1]
• The art of cooking by gas [1]
• The art of cooking for invalids in the home and the hospital [1]
• The art of icing and piping [1]
• The art of sweetmaking [1]
• The bachelor girl's cookery book [1]
• The best vegetarian dishes I know [1]
• The book of asparagus [1]
• The book of fruit bottling [1]
• The book of herbs [1]
• The book of plain cooking [1]
• The book of rarer vegetables [1]
• The book of the apple [1]
• The book of vegetables [1]
• The bread and biscuit baker's and sugar-boiler's assistant [1]
• The cake and biscuit book [1]
• The chafing-dish [1]
• The closet of Sir Kenelm Digby Knight opened [1]
• The complete cake book [1]
• The cook book of left-overs [1]
• The cook's Decameron [1]
• The cookery book of Lady Clark of Tillypronie [1]
• The cult of the chafing dish [1]
• The day-by-day cookery book [1]
• The dictionary of dainty breakfasts [1]
• The economic cookery book [2]
• The economical confectionery book [1]
• The economics of modern cookery [1]
• The everyday economical cookery book [1]
• The everyday pudding book [1]
• The feast of herbs [1]
• The feasts of Autolycus [1]
• The flowing bowl [1]
• The gardener and the cook [1]
• The good wife's cook book [1]
• The grouse [1]
• The hare [1]
• The healthy life beverage book [1]
• The healthy life cook book [2]
• The herb-garden [1]
• The housewife's manual of domestic cookery [1]
• The ideal cookery book [1]
• The invalid and convalescent cookery book [1]
• The kitchen garden and the cook [1]
• The little book of confectionery [1]
• The little book of pastries and cakelets [1]
• The little book of preserves and pickles [1]
• The little book of puddings [1]
• The little book of salads and savouries [1]
• The little book of sandwiches and beverages [1]
• The menu book [1]
• The model kitchen [1]
• The modern flour confectioner [1]
• The modern home cookery book [1]
• The new century cookery book [2]
• The new cook book [1]
• The new practical cookery guide [1]
• The nurse's handbook of cookery [1]
• The olio cookery book [1]
• The paper-bag cookery manual [1]
• The pastrycook and confectioners' guide [1]
• The pheasant [1]
• The pleasures of the table [1]
• The pot-luck cookery book [1]
• The practical cookery manual [2]
• The rabbit [1]
• The royal baker and pastry cook [1]
• The salmon [1]
• The single handed cook [1]
• The skilful cook [1]
• The soup and sauce book [1]
• The spirit of cookery [2]
• The still-room [1]
• The successful home cook [1]
• The tramp's hand-book [1]
• The treasure cookery book [1]
• The trout [1]
• Three hundred and sixty-six dinners [1]
• Tinned foods and how to use them [1]
• Two fifteenth-century cookery-books [1]
• Unfired food in practice [1]
• Vegetable growing made easy... and the cooking of vegetables [1]
• Vegetables [1]
• Vegetables, salads and vegetable entremets with appropriate sauces [1]
• Vegetarian and simple diet [1]
• Vegetarian cookery [1]
• Vegetarian cookery [1]
• Vegetarian savouries [1]
• What shall we have for breakfast? [1]
• What to eat #and why [1]
• What to have for breakfast [1]
• What's for dinner? [1]
• Why not eat insects? [1]
• Wild-fowl [2]
• Wyvern's Indian cookery book [1]